The Rumen Bypass Fat Market was valued at USD 1.3 billion in 2023 and is projected to reach USD 2.6 billion by 2033, expanding at a 7.2 % CAGR—driven by growing dairy & beef demand, livestock nutrition trends, and adoption in North America & APAC https://www.datamintelligence.com/research-report/rumen-bypass-fat-market?dr