Produce delivery in LA is reducing food waste by enabling restaurants to order exactly what they need, minimizing overstock. AI and smart inventory systems help track and predict demand, while optimized delivery routes ensure fresher ingredients, cutting down spoilage and waste. https://pressnews.biz/@easternbridgefoods/how-automation-is-improving-produce-delivery-to-los-angeles-restaurants-ar0s2rkijktd