The Japan shrimp market reached USD 4.9 billion in 2024 and is expected to grow at a CAGR of 2.62%, reaching USD 7.8 billion by 2033, according to IMARC Group. Key factors driving the market include the health benefits of consuming shrimp, the adoption of modern technologies to improve production efficiency, and rising government initiatives to support ethically sourced produce. https://www.imarcgroup.com/japan-shrimp-market