The Japan organic food market reached USD 1.52 billion in 2023, with IMARC Group anticipating it to grow to USD 3.65 billion by 2032, exhibiting a CAGR of 10.1% during 2024-2032. Key drivers of the market include rising health consciousness among consumers, the enforcement of stringent Japanese Agricultural Standards (JAS), supportive government initiatives, a growing focus on eco-fri... https://www.imarcgroup.com/japan-organic-food-market